Superbowl Chili

• Yield: 8 servings
• Total time: ~1 hr 20 mins
• Cuisine: American
• Course: Appetizer, Full Meal, Lunch and Snack, Main Dish, Side Dish, Snacks
• Est. cost: ~$20–$35 CAD (at time of writing)

Recipe Notes

Serve with shredded cheddar and add some Crystal Hot Sauce.

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Produce

• 1 medium yellow onion
• 1 bunch celery
• 1 green pepper
• 1 red pepper
• 1 bunch cilantro
• 1 bunch parsley

Meat & Seafood

• 1 pack bacon
• 1 small tray lean ground beef (1 1/2 lbs)

Pantry

• 1 large can stewed tomatoes
• 1 small can tomato paste
• 1 small bottle white or red wine
• 1 bottle steak sauce
• 1 medium can red kidney beans
• 1 package chili seasoning
• cumin
• red pepper flakes

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Tomato Base (Large Pot)

• 1 (14.5-ounce) can stewed tomatoes, chopped
• 1 (6-ounce) can tomato paste
• 1 onion, buzzed
• 2 celery stalks, buzzed
• 1/4 cup red or white wine
• 1 pinch red pepper flakes, broken up with your fingers
• 1/4 cup green bell pepper, pulsed in mini food processor or chopper
• 1/4 cup red bell pepper, pulsed in mini food processor or chopper
• 1/3 cup bottled steak sauce

Bacon (Large Skillet)

• 5 slices bacon

Seasoning (Packet)

• 1 packet chili or taco seasoning mix

Beef (Tray)

• 1 1/2 lbs lean ground beef

Finish (Small Bowl)

• 1 tsp ground cumin
• 1 (14.5-ounce) can red kidney beans
• 1 tbsp cilantro, buzzed or minced
• 1 tbsp parsley, buzzed or minced

Make It

1⃣ Build the Tomato Base

COMBINE the chopped stewed tomatoes, tomato paste, buzzed onion, buzzed celery, wine, red pepper flakes, pulsed green bell pepper, pulsed red bell pepper, and steak sauce in a large pot over medium-low heat.

2⃣ Cook the Bacon

COOK the bacon in a large skillet over medium heat until crisp. REMOVE the bacon to paper towels.

3⃣ Brown the Beef

COOK the ground beef in the bacon fat over medium heat until browned. DRAIN the bacon fat from the skillet.

4⃣ Season the Beef

STIR the chili or taco seasoning into the ground beef mixture until evenly coated.

5⃣ Simmer the Chili

STIR the seasoned beef, cooked bacon, tomato mixture, and cumin together. SIMMER until the vegetables are tender, about 1 hour.

6⃣ Finish & SERVE!

STIR in the kidney beans, cilantro, and parsley until combined and heated through. SERVE with toast and taco chips, if desired.

Tools

• Large pot
• Large skillet
• Paper towels

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